Wisconsin Pork Association Holding Informational Sessions, One Being Held in Thorp
Friday, March 6th, 2020 -- 8:42 AM
(Wisconsin Ag Connection) -For the second consecutive year, the Wisconsin Pork Association is reaching out to pork producers to get their feedback on industry issues and programs.The group says each event will include an optional tour, meal, followed by a meeting. Topics of discussion will be Secure Food Supply, FAD preparation, and We Care principles. One session is being held in Clark County at the Fairbridge Inn in Thorp on Monday, March 23rd at 10:30am.
Reservations are required for the meal, but walk-ins are welcome to attend the meeting. For more information or to reserve your spot, contact WPA at 608-723-7551.
Feel free to contact us with questions and/or comments.